Chicken Fried Steak For Christmas
Tuesday, December 11th, 2007
Thanks, Jette, Chip and esteemed panel. This entry is a Holidailies “Best of…”
In other blogs, at other times, I have always promised to write about Threadgill’s, and tonight’s the night.
Way way back in the 70s, when both my middle brother (four years older than me) and I lived at home, we became completely disenchanted grown-ups (20somethings), and decided to Go Out on Christmas Eve. The parental units were insisting on watching TV that night, instead of the usual candles and music, and besides, we pretty much knew the clockwork precision of how the evening (and the drinking) would go.
No, we were Big Kids now (albeit still living at home) and one of us could drive, so by god, we were Going Out. My brother and I never agreed on very much as kids or adults, but we did agree on one very important thing. If Threadgill’s is just a waystation on the road to Heaven, we are not going any farther because everything we could ever want from the Afterlife is on the menu at this Austin restaurant. (more…)